myheartmyfamily

Chicken Tortilla Soup

I tried this soup for the first time yesterday. It turned out really well and was very easy to make! I actually found a couple of recipes and combined them together to create this one. Hope you enjoy!


Ingredients:

  • 2 boneless skinless chicken breasts
  • 1 TSP chili powder
  • 1/8 TSP cayenne pepper
  • 1 TSP cumin
  • salt and pepper (to taste)

  • 1 onion chopped
  • 5 cloves of garlic (can also use garlic powder)
  • 1 TBSP of olive oil
  • 1 TBSP chili powder
  • 1 TSP cumin
  • 1 (28 oz) can of crushed tomatoes
  • 2 (10.5 oz) cans of chicken broth
  • 1 (10.5 oz) can full of water
  • 1  (15 oz) can of corn
  • 1 (15 oz) can of hominy
  • 1 (4 oz) can of  green chile peppers
  • 1 (15 oz) can of black beans
  • 1/4 cup chopped fresh cilantro
  • 4 Tortillas


Directions:

  1. Combine first 5 spices and sprinkle on chicken breasts.
  2. Place chicken in skillet with olive oil and cook on medium heat until cooked through

meanwhile

  1. place all other ingredients, except tortillas, together in 5Q crock pot
  2. After chicken is cooked through, shred it and place in crock pot.
  3. Cook soup on low heat for 8- 10 hours. ( or 4-5 on high)
  4. When you are almost ready to eat place tortillas in the oven for 4 minutes on medium broil
  5. Sprinkle on top of finished soup

Let me know what you think!

 

Advertisements

Single Post Navigation

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: